HANG FIVE

STYLE: Session IPA

MALT: Pale malt, Crystal malt, Wheat malt, Chocolate Malt

HOPS: Chinook, Simcoe, Cascade, Sorachi Ace, Mosaic, Citra

FLAVOUR:  Peach, Tropical Fruit, Light, Refreshing, Sessionable

PAIRING: Strong spicy foods (classic with curry),
Mild cheese, Bold desserts

ABV: 5%

IBU: 24